Bombay chutney | besan flour chutney | Kadalai maavu chutney | Gram flour chutney

Bombay chutney / Besan flour chutney is a scrumptious side dish for rice, chapathi, roti, poori, idli, dosa, etc,. Click the Image of the bombay chutney to know the simple recipe.

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Orange skin gravy | Orange peel kuzhambu recipe

Orange skin gravy / orange peel kuzhambu is a delicious side dish for rice, chapathi, roti, dosa, idli, upma, etc,. This scrumptious dish is prepared with the skin of oranges. The skin of orange is enriched with vitamin c, fiber, minerals, calcium and nutrients. It also helps in digestion, reduces gas and heartburn.

So, from now on, the skin of orange which we generally used to throw as a waste can be made to a tasty side dish with this simple recipe. Click the Image of the orange skin gravy to know the recipe.

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Aloo sabzi recipe | Aloo ki sabzi recipe | Potato curry without Onion Garlic (Navratri/Vrat special)

Aloo ki Sabzi /Potato curry is a healthy side dish prepared with boiled potatoes. It serves as a excellent side dish for variety rice, fried rice, chapati, roti, pulav, bread, etc,.

This is a very healthy and tasty side dish as it is prepared with pressure cooked/boiled Potatoes/Aloo. While pressure cooking/boiling, the starch in the potatoes will turn to a resistant starch and is equivalent to a fiber. So, it is helpful in lowering bad cholesterol and fat. The combination of boiled potatoes, lemon, ginger aids in digestion too. It is healthy and good for people of all ages. Click the Image of the Aloo ki sabzi/Potato curry to know the simple recipe.

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